Shop - Agricola Gemma https://www.agricolagemma.com/en/shop-en/ Oli antichi, tra passione e innovazione Thu, 24 Apr 2025 09:14:54 +0000 en-US hourly 1 https://wordpress.org/?v=6.8 Extra virgin olive oil https://www.agricolagemma.com/en/vendita/oil/extra-virgin-olive-oil/ Thu, 17 Oct 2024 08:12:23 +0000 https://www.agricolagemma.com/?post_type=product&p=1397 Our Extra Virgin Olive Oil is a blend, a fusion of two varieties (cultivars) Leccino and Moraiolo. We wanted to create an oil that, due to its characteristics, would be the perfect daily companion on your table, for those who seek a superior quality oil for everyday meals.

It is the ideal ingredient to enrich the preparation of traditional Mediterranean dishes, easily pairing with any of your meals.

Characteristics

  • Appearance: Bright green
  • Aroma: Fruity and vegetal, with notes of freshly cut grass and fresh almonds
  • Taste: A well-balanced aromatic profile, blending slight notes of spiciness, sweetness, and bitterness

[porto_links_item label="Download the technical data sheet in pdf" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-EVO.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Extra virgin olive oil proviene da Agricola Gemma.

]]> L'articolo Extra virgin olive oil proviene da Agricola Gemma.

]]> Olio Extravergine di Oliva – Bag in Box https://www.agricolagemma.com/en/vendita/oil/olio-extravergine-di-oliva-bag-in-box-2/ Thu, 17 Oct 2024 08:08:09 +0000 https://www.agricolagemma.com/?post_type=product&p=1394 Our Extra Virgin Olive Oil is a blend, a fusion of the two varieties (cultivars) Leccino and Moraiolo. We aimed to create an oil that, due to its characteristics, is the best daily ally on your table, for those seeking a superior quality oil for their daily meals.

It is the perfect ingredient to enrich the preparation of typical Mediterranean dishes, easily pairable with any meal.

Characteristics

  • Color: bright green
  • Aroma: fruity, vegetal scents, freshly cut grass, and fresh almonds
  • Taste: strong aromatic balance, with slightly spicy, sweet, and bitter notes

[porto_links_item label=" Download the technical sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-EVO.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Olio Extravergine di Oliva – Bag in Box proviene da Agricola Gemma.

]]> L'articolo Olio Extravergine di Oliva – Bag in Box proviene da Agricola Gemma.

]]> Organic Extra Virgin Olive Oil – Leccino https://www.agricolagemma.com/en/vendita/oil/organic-extra-virgin-olive-oil-leccino/ Thu, 17 Oct 2024 08:03:50 +0000 https://www.agricolagemma.com/?post_type=product&p=1389 Leccino is one of the most widespread olive varieties (cultivars) in Italy. The fruit is oval in shape, and when ripe, it transitions from an intense green to a jet black color.

Our Organic Monocultivar Leccino has been recognized in the 2020 Gambero Rosso's "OLI D’ITALIA" guide, achieving the prestigious two Red Leaves award for excellence.

Characteristics

The Organic Monocultivar Leccino is a decidedly delicate, fresh, spring-like oil.
Visually, it displays light green tones, while on the nose, two predominant characteristics emerge: a continuous delicacy and a long, pleasant persistence.
On the palate, the bitter notes are barely perceptible, while the spicier ones are more pronounced.

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-Leccino.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Organic Extra Virgin Olive Oil – Leccino proviene da Agricola Gemma.

]]> L'articolo Organic Extra Virgin Olive Oil – Leccino proviene da Agricola Gemma.

]]> Organic Extra Virgin Olive Oil – Moraiolo https://www.agricolagemma.com/en/vendita/oil/organic-extra-virgin-olive-oil-moraiolo/ Thu, 17 Oct 2024 07:58:17 +0000 https://www.agricolagemma.com/?post_type=product&p=1384 Moraiolo is a variety (cultivar) of olive originally from Tuscany, but widespread throughout Central Italy. The olive is round in shape and, when ripe, turns black with violet hues.

In 2018, the Food and Drug Administration (FDA), the U.S. agency responsible for food and drug control, promoted the Moraiolo, along with 5 other cultivars worldwide, to medicinal food status due to its exceptional amount of polyphenols and other elements. These components, when combined, provide anti-inflammatory, analgesic, and anti-aggregating properties, recommending a daily intake of two tablespoons.

Characteristics

The Organic Monocultivar Moraiolo is a highly prized oil, rich in green and balsamic notes.
Its intense green color stands out, while on the nose, a persistent vegetal note with aromas of artichoke leaves and toasted dried fruit emerges.
On the palate, it starts with a balanced bitter note that transitions into light spiciness with warmth, creating a decisively balanced flavor.

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-Moraiolo.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Organic Extra Virgin Olive Oil – Moraiolo proviene da Agricola Gemma.

]]> L'articolo Organic Extra Virgin Olive Oil – Moraiolo proviene da Agricola Gemma.

]]> GEMMA Flour Type “0” W240 https://www.agricolagemma.com/en/vendita/flour/gemma-flour-type-0-w240/ Thu, 17 Oct 2024 07:54:09 +0000 https://www.agricolagemma.com/?post_type=product&p=1381 The continuous pursuit of Quality has led us to the creation of our Flour “0” W240, made by selecting Italian grains and quality grains. The “0” W240 is a natural flour, with no additives, no improvers, non-standardized, and therefore slightly different in each period of the year. It is milled whole to preserve the genuineness of the wheat, retaining its organoleptic properties.

Organoleptic characteristics: pleasant and distinctive smell and taste

Usage: round pizza, pan pizza, pala pizza, bread, desserts

Leavening: short - medium

Storage:

It is recommended to store the flour in a cool, dry place, at a temperature between 18° and 20° C (64°-68°F) and a maximum humidity of 60%, to ensure perfect performance during use. Incorrect storage can compromise the use during processing.

 

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/11/Scheda-Tecnica-Farina-GEMMA-Tipo-0-W240.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo GEMMA Flour Type “0” W240 proviene da Agricola Gemma.

]]> L'articolo GEMMA Flour Type “0” W240 proviene da Agricola Gemma.

]]> GEMMA Flour Type “0” W340 https://www.agricolagemma.com/en/vendita/flour/gemma-flour-type-0-w340/ Thu, 17 Oct 2024 07:50:40 +0000 https://www.agricolagemma.com/?post_type=product&p=1378 The continuous pursuit of Quality has led us to the creation of our Flour “0” W340, made by selecting Italian grains and quality grains. The “0” W340 is a natural flour, with no additives, no improvers, non-standardized, and therefore slightly different in each period of the year. It is milled whole to preserve the genuineness of the wheat, retaining its organoleptic properties.

Organoleptic characteristics: pleasant and distinctive smell and taste

Usage: large sweet and savory leavened products

Leavening: long

Storage:

It is recommended to store the flour in a cool, dry place, at a temperature between 18° and 20° C (64°-68°F) and a maximum humidity of 60%, to ensure perfect performance during use. Incorrect storage can compromise the use during processing.

 

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/11/Scheda-Tecnica-Farina-GEMMA-Tipo-0-W340.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo GEMMA Flour Type “0” W340 proviene da Agricola Gemma.

]]> L'articolo GEMMA Flour Type “0” W340 proviene da Agricola Gemma.

]]> GEMMA Flour Type “0” W 300 https://www.agricolagemma.com/en/vendita/flour/gemma-flour-type-0-w-300/ Thu, 17 Oct 2024 07:30:27 +0000 https://www.agricolagemma.com/?post_type=product&p=1366 The continuous pursuit of Quality has led us to the creation of our Flour “0” W300, made by selecting Italian grains and quality grains. The “0” W300 is a natural flour, with no additives, no improvers, non-standardized, and therefore slightly different in each period of the year. It is milled whole to preserve the genuineness of the wheat, retaining its organoleptic properties.

Organoleptic characteristics: pleasant and distinctive smell and taste

Usage: Neapolitan round pizza

Leavening: medium-long

Storage:

It is recommended to store the flour in a cool, dry place, at a temperature between 18° and 20° C (64°-68°F) and a maximum humidity of 60%, to ensure perfect performance during use. Incorrect storage can compromise the use during processing.

 

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/11/Scheda-Tecnica-Farina-GEMMA-Tipo-0-W300.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo GEMMA Flour Type “0” W 300 proviene da Agricola Gemma.

]]> L'articolo GEMMA Flour Type “0” W 300 proviene da Agricola Gemma.

]]> Organic Leccino Extra Virgin Olive Oil – Bag in Box https://www.agricolagemma.com/en/vendita/oil/organic-leccino-extra-virgin-olive-oil-bag-in-box/ Thu, 17 Oct 2024 07:27:36 +0000 https://www.agricolagemma.com/?post_type=product&p=1363 Leccino is one of the most widespread olive varieties (cultivars) in Italy. The fruit is oval in shape, and when ripe, it transitions from an intense green to a jet black color.

Our Organic Monocultivar Leccino has been recognized in the 2020 Gambero Rosso's "OLI D’ITALIA" guide, achieving the prestigious two Red Leaves award for excellence.

Characteristics

The Organic Monocultivar Leccino is a decidedly delicate, fresh, spring-like oil.
Visually, it displays light green tones, while on the nose, two predominant characteristics emerge: a continuous delicacy and a long, pleasant persistence.
On the palate, the bitter notes are barely perceptible, while the spicier ones are more pronounced.

 

 

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-Leccino.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Organic Leccino Extra Virgin Olive Oil – Bag in Box proviene da Agricola Gemma.

]]> L'articolo Organic Leccino Extra Virgin Olive Oil – Bag in Box proviene da Agricola Gemma.

]]> Organic Extra Virgin Olive Oil – Bag in Box https://www.agricolagemma.com/en/vendita/oil/organic-extra-virgin-olive-oil-bag-in-box/ Thu, 17 Oct 2024 07:23:28 +0000 https://www.agricolagemma.com/?post_type=product&p=1360 Our Extra Virgin Olive Oil is a blend of two olive varieties (cultivars), Leccino and Moraiolo. We aimed to create an oil that, with its characteristics, becomes your best daily ally at the table, perfect for those seeking a superior quality oil for everyday meals.

It is the perfect ingredient to enhance the preparation of typical Mediterranean dishes, easily complementing any of your meals.

Characteristics
It appears with a bright green color.
The aroma presents fruity, vegetal notes of freshly cut grass and fresh almonds.
On the palate, it offers a strong aromatic balance, harmonizing slightly spicy, sweet, and bitter notes.

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-EVO.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Organic Extra Virgin Olive Oil – Bag in Box proviene da Agricola Gemma.

]]> L'articolo Organic Extra Virgin Olive Oil – Bag in Box proviene da Agricola Gemma.

]]> Organic Moraiolo Extra Virgin Olive Oil – Bag in Box https://www.agricolagemma.com/en/vendita/oil/organic-moraiolo-extra-virgin-olive-oil-bag-in-box-2/ Thu, 17 Oct 2024 07:18:27 +0000 https://www.agricolagemma.com/?post_type=product&p=1357 Moraiolo is a variety (cultivar) of olive originally from Tuscany, but widespread throughout Central Italy. The olive is round in shape and, when ripe, turns black with violet hues.

In 2018, the Food and Drug Administration (FDA), the U.S. agency responsible for food and drug control, promoted the Moraiolo, along with 5 other cultivars worldwide, to medicinal food status due to its exceptional amount of polyphenols and other elements. These components, when combined, provide anti-inflammatory, analgesic, and anti-aggregating properties, recommending a daily intake of two tablespoons.

Characteristics

The Organic Monocultivar Moraiolo is a highly prized oil, rich in green and balsamic notes.
Its intense green color stands out, while on the nose, a persistent vegetal note with aromas of artichoke leaves and toasted dried fruit emerges.
On the palate, it starts with a balanced bitter note that transitions into light spiciness with warmth, creating a decisively balanced flavor.

 

[porto_links_item label="Download the technical data sheet in PDF" link="https://www.agricolagemma.com/wp-content/uploads/2023/10/GEMMA-scheda-tecnica-Moraiolo.pdf" show_icon="true" icon="fa-solid fa-file-arrow-down fa-lg" target="_blank"]

L'articolo Organic Moraiolo Extra Virgin Olive Oil – Bag in Box proviene da Agricola Gemma.

]]> L'articolo Organic Moraiolo Extra Virgin Olive Oil – Bag in Box proviene da Agricola Gemma.

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